2nd shift Quality Inspector

• Understand quality and production within company specifications, goals, and objectives.
• Comply with all safety and environmental rules and regulations; comply with internal ATI practices.
• Support all 6S and lean initiatives.
• Have a basic understanding of an ERP system.
• Interpret technical drawings.
• Inspect parts and determine whether they meet specifications throughout production and upon completion by using various quality gauges.
• Complete material certs for shipments.
• Recommend modifications of existing quality or production standards to achieve optimum quality within limits of equipment capability.

Required Knowledge and Skills:

• Understanding of organizational flow within the company and inspection procedures
• Understanding of how to work with a team
• Ability to interpret standard and metric drawings
• Ability to understand 1st and 3rd angle projection
• Ability to read calipers, micrometers, tape measures, and other quality gauges effectively
• Basic understanding of gauge calibration
• Ability to understand and complete basic geometry and algebra
• Basic computer skills
• Ability to deal with problems and make decisions involving several concrete variables in standardized situations
• Knowledge of production processes, quality control, costs, and other techniques for maximizing the effective
  manufacture and distribution of goods
• 1+ years of experience in quality
• Minimum requirement of a high school diploma or GED equivalent

Physical Requirements:

• Must be able to lift 40 lbs.
• Ability to sit, stand or walk for up to eight hours
• Ability to bend and squat
• Ability to pass a yearly vision test
• Ability to work in an environment without a controlled temperature

The above declarations are not intended to be an all-inclusive list of the duties and responsibilities of the job described, nor are they intended to be such a listing of the skills and abilities required to do the job. Rather, they are intended only to describe the general nature of the job.