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3rd Shift - Production Line Worker

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Onsite

3rd Shift - Production Line Worker

Trillium Foods

3rd Shift - Production Line Worker

2 months ago

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Important information


Contract type:

Permanent

Location:

Cincinnati, OH, USA

Work mode:

Onsite

Published on:

15 August 2026

What they need


Production Line OperatorSchedule: Monday - Friday from 12:00 am to 08:30 am

Department: Operations

Reports to: Production Supervisor

Work Location: 3965 Virginia Ave, Cincinnati, OH 45227

Backup Coverage: In case of absence, duties fulfilled by another Production Line Operator, Lead or Production Supervisor

Position Type: Full-time

Classification: Non-exemptPosition Summary

The Production Line Operator is responsible for operating and monitoring production line equipment to ensure quality products are manufactured in a safe, efficient, and timely manner. This role requires attention to detail, adherence to safety and GMP standards, and the ability to work collaboratively with team members to meet production goals.

Key Responsibilities

  • Operate production equipment as trained, including conveyors, case erectors, labelers, and other line equipment.

  • Monitor product quality throughout the production process and report any quality concerns to the Line Lead or Production Supervisor.

  • Perform visual inspections to ensure products meet quality standards and specifications.

  • Lift up to 50 pounds and perform tasks requiring standing, walking, bending, and repetitive motions throughout the shift.

  • Push and pull pallets of boxes, bottles, and finished products as needed.

  • Follow all Good Manufacturing Practices (GMPs), food safety requirements, and company policies.

  • Complete required production documentation, including reading pallet patterns and performing basic math calculations.

  • Maintain a clean, organized, and safe work environment.

  • Ensure equipment and work areas are properly cleaned and prepared for the next shift.

  • Support production goals while maintaining quality and safety standards.

  • Perform other duties as assigned by the Line Lead or Production Supervisor.

Work Environment

  • Industrial production setting.

  • Exposure to moving machinery, ingredients, and packaging materials.

  • Requires standing, bending, and repetitive motion for extended periods.

Qualifications

  • Ability to operate production equipment safely and effectively.

  • Ability to work in a fast-paced manufacturing environment.

  • Ability to lift up to 50 pounds and perform repetitive physical tasks.

  • Strong attention to detail and commitment to quality.

  • Ability to work independently and as part of a team.

  • Previous manufacturing or food production experience preferred but not required.

Education

  • High school diploma or GED preferred.

  • Equivalent work experience may be considered.

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