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Apprentice Chef

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Onsite

Apprentice Chef

Royal Automobile Club of WA

Apprentice Chef

Skills

WorkdayInventory Management

1 month ago

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Important information


Contract type:

Permanent

Location:

Australia

Work mode:

Onsite

Published on:

24 September 2026

What they need


RAC Karri Valley Resort is located in the beautiful Southwest region of WA, approximately 3.5 hours from Perth and 15 minutes from Pemberton. Nestled on the edge of Lake Beedelup and surrounded by Karri forest within Beedelup National Park, it's the perfect place to live, learn and launch your culinary career.

We are seeking a motivated and enthusiastic Apprentice Chef to join our team on a full-time, three-year apprenticeship . Working alongside experienced Chefs in our busy Lakeside Restaurant, you'll gain hands-on experience across all aspects of a commercial kitchen while completing your studies through South Regional TAFE - Margaret River one day per week (excluding semester breaks).

This is a fantastic opportunity to earn while you learn, gain a nationally recognised qualification and build your career in hospitality. Free onsite accommodation is provided, allowing you to live and work in one of WA's most iconic resort destinations.

What will you be doing?

As an Apprentice Chef, you'll learn the foundations of commercial cookery while helping deliver exceptional dining experiences to our guests.

Your day-to-day impact

  • Assist with food preparation and cooking across breakfast, lunch and dinner services.
  • Learn commercial cookery techniques and kitchen operations from experienced Chefs.
  • Support menu preparation, stock control and inventory management.
  • Maintain high standards of food safety, cleanliness and kitchen hygiene.
  • Prepare ingredients and assist during busy service periods.
  • Follow recipes and procedures to ensure quality and consistency. Participate in all apprenticeship and TAFE training requirements.

What you'll bring to the team

  • 2nd or 3rd year apprentices encouraged.
  • A genuine passion for cooking and hospitality.
  • Successful completion of Year 10 or higher.
  • A positive attitude and willingness to learn.
  • Strong communication and teamwork skills.
  • Ability to work in a fast-paced environment.
  • Flexibility to work evenings, weekends and public holidays.
  • Legal eligibility to work and study in Australia. A current driver's licence and reliable transport to attend TAFE.

Why you'll love working with us

  • Free onsite self-contained, fully furnished accommodation.
  • Earn while you learn and gain a nationally recognised qualification.
  • Experience a commercial kitchen environment at a reputable resort.
  • Hands-on mentoring from experienced culinary professionals.
  • Ongoing training, development and future career opportunities.
  • Free RAC Roadside Assistance after qualifying period.
  • Discounts on RAC products and services. Work for a purpose-led organisation that gives back to the WA community.

How to Apply

Ready to start your culinary career? Click 'Apply' today and join the team at RAC Karri Valley Resort.

About RAC

At RAC, we're committed to creating an inclusive workplace where everyone feels welcome and valued. We celebrate diversity and encourage people from all backgrounds to apply. If you require any adjustments during the recruitment process, we're here to help.

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