Arabian Cheff Cook Helper

Responbilities

• Prepare and cook a wide variety of Arabic and Middle Eastern dishes, including appetizers, mains, grilled items, and traditional rice dishes.

• Ensure all meals are prepared to the highest quality, taste, and presentation standards

• Collaborate with the team to create new seasonal or special dishes.

• Monitor kitchen inventory and assist with ordering supplies.

• Maintain cleanliness, hygiene, and food safety in the kitchen.

• Train and supervise junior kitchen staff as needed.

• Uphold halal food handling practices at all times.

Qualifications

• Proven experience as an Arabic Chef or in a Middle Eastern kitchen.

• Deep understanding of Arabic spices, ingredients, and cooking techniques.

• Knowledge of halal food preparation and kitchen hygiene standards

• Strong leadership and communication skills.

• Ability to work in a fast-paced, multicultural environment.

• Culinary diploma or relevant training is preferred.

• Can speak english is a plus.