Artisan Bread Baker

Nightingale is a small, artisan bread bakery in Forestville, CA. Our focus is handmade, organic breads baked in a wood-fired oven. We are a supportive team of dedicated bakers, working hard to make the best product possible, while having fun and enjoying our craft.

The bakery utilizes a 6 ft x 8ft wood-fired oven based on the designs of Allen Scott. We bake a majority of naturally leavened loaves, as well as french baguettes, focaccia, and a few other specialty loaves. We also do teacakes with rotating seasonal flavors, cinnamon rolls on Saturdays and scones on Sundays. We are small, but we have a diverse variety of products that we vary depending on seasonality. There are many opportunities to practice creativity and to come up with new and fun ideas.

JOB DESCRIPTION:

We are currently hiring for a full time position, Wednesday through Sunday averaging 36 to 40 hours per week. Pay DOE, plus shared tips.

Shifts would be made up of shaping, mixing, baking and prep and some front of house. We’d like to find someone who has a passion for bread, has some customer service skills, and is looking to be involved in a small business/local community. Ideally looking for an experienced baker but always willing to train the right people. We are a small, dedicated team that values communication, teamwork, and good vibes.

We take off Thanksgiving day through the following weekend, as well as two weeks off from Christmas day on.

Other requirements:

· At least 1 year experience working in a commercial kitchen preferred, has a passion for food and willingness to learn and collaborate.

· Ability to lift 50 lbs. and be on your feet for 8 hours. This job is super physical! Mixing, shaping and requires bending and lifting for the majority of your shifts.

· Ability to work independently and make decisions as needed.

· Customer service skills. Ability to interact positively with customers, attention to detail, and a propensity for sales.

· Must have or obtain a California Food Handlers Card, as required by the health department. · Weekend availability a must. Desired shifts are Wednesday through Sunday.

COMPENSATION: hourly, varies DOE, $20.00 - $24.00

APPLICATION INSTRUCTIONS:

Please send a cover letter and resume. Applications without a cover letter will not be reviewed. Tell us what you have going on and what you are looking for!

Pay: $20.00 - $24.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Opportunities for advancement

Education:

• High school or equivalent (Required)

Experience:

• Kitchen: 1 year (Required)

Work Location: In person