Asisstant Supervisor/Supervisor

-Maintaining safety and food quality standard

• Customer Services

• Multi-tasking

• A team player

-Self-Development

• Can handle stress when peak hours

• Can taking orders

REQUIREMENT

• Min 1year expriance for managment level in food and beverages field

• Ensuring incoming staff complies with company policy

• Training staff to follow restaurant procedures

• Maintaning safety and food quality standards

• Maintains safe and healthy work environment by establishing and enforcing organization standards and adhering to legal regulations.

• Keeping customers happy and handling complaints

• Complete operations by developing schedules,assigning and monitoring work,implementing productivity standards and resolving operation problems.

• controls expenses by gathering and submitting budget information for labor and stocks.

• Posses own transport

MALAYSIAN ONLY

Job Types: Full-time, Permanent, Fresh graduate

Pay: RM2,300.00 - RM2,500.00 per month

Benefits:

• Flexible schedule
• Maternity leave
• Meal provided
• Opportunities for promotion
• Professional development

Work Location: In person