Assistant Bar Manager

Job Overview

Join our dynamic team as an Assistant Bar Manager and become a vital part of creating memorable experiences for our guests! In this energetic role, you will support the bar management team in overseeing daily operations, ensuring exceptional customer service, and maintaining high standards of food and beverage quality. Your leadership will help foster a lively, welcoming atmosphere where both guests and staff thrive. This paid position offers an exciting opportunity to develop your skills in restaurant management, hospitality, and team supervision while contributing to a vibrant social environment.

Responsibilities

• Assist in supervising daily bar operations, ensuring smooth service and adherence to company standards
• Support the training and mentoring of bartenders, servers, and kitchen staff to promote teamwork and excellence
• Oversee food preparation and food handling procedures to maintain safety and quality standards
• Manage POS (Point of Sale) systems such as Micros POS for accurate order processing and cash handling
• Ensure compliance with food safety regulations, sanitation practices, and alcohol service laws
• Help coordinate inventory management, including ordering supplies and monitoring stock levels
• Contribute to creating a lively atmosphere by supporting bartenders with serving drinks, including bartending duties when needed
• Participate in interviewing potential team members to build a skilled, motivated staff
• Handle customer inquiries or concerns promptly to ensure a positive experience for all guests

Requirements

• Proven experience in food service, restaurant management, or hospitality roles with supervisory responsibilities
• Strong knowledge of food preparation, cooking techniques, and food safety standards
• Experience operating POS systems such as Micros or similar platforms; familiarity with cash handling procedures
• Background in food industry roles like bartending, serving, or barista work is highly desirable
• Demonstrated leadership skills with the ability to motivate and manage a diverse team
• Excellent customer service skills with a friendly, energetic attitude
• Ability to handle multiple tasks efficiently in a fast-paced environment
• Knowledge of hotel or restaurant operations is a plus; previous supervising or interviewing experience is preferred

Embark on this exciting journey where your leadership fuels vibrant social experiences! We’re committed to supporting your growth in the hospitality industry through comprehensive training and a lively work environment. Join us today to make every guest’s visit unforgettable!

Pay: $16.84-$25.00 per hour

Expected hours: 40.0 per week

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking
• Paid time off
• Store discount

Work Location: In person