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Assistant Cheesemaker

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Assistant Cheesemaker

Renard's Cheese

Assistant Cheesemaker

14 days ago

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Important information


Contract type:

Permanent

Salary:

$41,600 – $43,680 / year

Location:

Oshkosh, WI, USA

Work mode:

Onsite

Published on:

9 October 2026

What they need


Renard's Cheese, an award-winning cheese producer, is seeking a dedicated and detail-oriented Assistant Cheesemaker to join our team. This is a year-round, full-time position offering a comprehensive benefits package and opportunities for advancement. As an Assistant Cheesemaker, you will play a vital role in the cheese production process, working alongside experienced cheesemakers to ensure the highest standards of quality and food safety. Renard's Cheese is committed to empowering and inspiring employees through on-the-job training and a supportive team environment.

Responsibilities

  • Assist the Cheesemaker in all aspects of cheese production
  • Perform cheddaring, milling, scooping, and pressing of cheese
  • Remove cheese from press and clean equipment
  • Adhere to sanitation procedures and policies
  • Dress hoops and wax cheese
  • Assist with setup for curd and string cheese orders
  • Follow and maintain Good Manufacturing Practices (GMPs)
  • Work effectively as a team member
  • Become familiar with HACCP (Hazard Analysis and Critical Control Points)

Qualifications

  • Ability to lift up to 50 pounds regularly and occasionally up to 75 pounds
  • Ability to stand for long periods, with frequent walking, bending, and reaching
  • Comfortable climbing ladders as needed
  • Strong attention to detail and ability to multitask
  • Positive attitude and willingness to follow instructions
  • Regular, dependable attendance and punctuality

Benefits

  • Health, Dental, and Vision insurance
  • Company-paid Life insurance, Short-Term and Long-Term Disability insurance
  • 401(k) plan
  • Paid vacation time after 90 days of employment
  • Holiday pay
  • Employee discount and incentive program
  • Wellness program and referral program

Offered compensation: $20/hr - $21/hr

Experience and License Requirements
  • Cheese Making (optional)
  • Equipment Operation (optional)
  • Food Production (optional)
  • Reliably commute/willing to relocate

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