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Assistant Chef

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Onsite

Assistant Chef

The Yellow Trike

Assistant Chef

Skills

Inventory Management

1 month ago

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Important information


Contract type:

Permanent, Part time

Location:

Forest, Richmond DL10 6ES, UK

Work mode:

Onsite

Published on:

12 September 2026

What they need


Job Summary

Join our dynamic culinary team as an Assistant Chef, where your passion for food and dedication to excellence will shine! In this vibrant role, you will support the head chef in preparing delicious meals, maintaining high standards of food safety, and ensuring a smooth kitchen operation. Your enthusiasm for cooking and teamwork will help create memorable dining experiences for our guests. This paid position offers an exciting opportunity to develop your culinary skills in a fast-paced, supportive environment.

Duties

  • Assist in food preparation and cooking, ensuring dishes meet quality standards and presentation expectations
  • Support the kitchen team in meal assembly, garnishing, and plating to deliver visually appealing dishes
  • Maintain cleanliness and organization of the kitchen area, including equipment and workstations
  • Follow food safety protocols diligently to uphold hygiene standards and prevent contamination
  • Help with inventory management by receiving deliveries and storing ingredients properly
  • Serve food efficiently during busy service times, assisting with plating and table service as needed
  • Collaborate with team members to ensure timely preparation and delivery of all menu items

Requirements

  • Proven experience in food preparation, cooking, or a similar kitchen role; restaurant experience is highly valued
  • Strong knowledge of culinary techniques, meal preparation, and food safety practices
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Excellent teamwork skills with a positive attitude and willingness to learn
  • Basic understanding of serving procedures and customer service principles
  • Flexibility to work various shifts, including evenings, weekends, or holidays as required
  • Prior kitchen experience or culinary training is a plus but not mandatory; enthusiasm for developing cooking skills is essential

Embark on your culinary journey with us! We’re committed to fostering growth, creativity, and passion for food—making every day in the kitchen rewarding and inspiring.

Pay: £12.71-£18.17 per hour

Expected hours: 35.0 per week

Benefits:

  • Discounted or free food
  • Flexible schedule

Work Location: In person

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