Assistant Chef

Industry: Hospitality

Location: Gwarinpa, Abuja

Salary: ₦120,000 per month

Work Schedule: Shift-based, with 2–3 days off per week

Staff Benefit: Daily staff meal

Job Summary We are looking for a reliable and hardworking Assistant Chef to support the kitchen team in preparing quality meals and maintaining smooth daily kitchen operations.

Key Responsibilities

Assist the Chef with daily food preparation and cooking.

Prepare ingredients, including washing, cutting, seasoning, and portioning.

Follow recipes and food preparation standards.

Maintain cleanliness and hygiene in the kitchen.

Assist with proper storage and handling of food items.

Monitor kitchen supplies and report items that need replenishment.

Support the Chef during busy service periods.

Ensure food is prepared and presented to the required standard.

Follow all food safety and kitchen procedures.

Work effectively with other kitchen and restaurant staff.

Requirements Previous experience in a kitchen, restaurant, hotel, or similar hospitality environment.

Basic knowledge of food preparation and cooking.

Good understanding of kitchen hygiene and food safety.

Ability to work under pressure in a busy kitchen.

Good teamwork and communication skills.

Reliable, punctual, and willing to learn.

Culinary training or relevant certification is an advantage.

What We Offer

₦120,000 monthly salary

2–3 days off per week

Daily staff meal

Opportunity to develop your culinary and hospitality skills.

Location: Gwarinpa, Abuja