Assistant cook

Overview

Join our dynamic culinary team as an Assistant Cook and play a vital role in delivering delicious, high-quality meals in a fast-paced environment! This energetic position offers the chance to develop your culinary skills, support kitchen operations, and ensure food safety standards are met. Whether you're passionate about food preparation or eager to gain restaurant experience, this role provides a fantastic opportunity to grow and thrive in the culinary industry. Paid and rewarding, this position is perfect for motivated individuals ready to contribute to a vibrant kitchen atmosphere.

Responsibilities

Assist in food preparation by chopping, slicing, and assembling ingredients efficiently and accurately.
Support the cooking process by following recipes, portioning ingredients, and ensuring dishes are prepared to quality standards.
Maintain cleanliness and organization of the kitchen area, including washing dishes, sanitizing surfaces, and storing ingredients properly.
Help with meal assembly and presentation to ensure timely service during busy hours.
Adhere strictly to food safety protocols and hygiene regulations to prevent contamination and ensure customer safety.
Assist with inventory management by monitoring stock levels and notifying supervisors of supply needs.
Support serving staff when needed by delivering prepared dishes or assisting with special requests.

Requirements

Previous kitchen or restaurant experience is preferred but not mandatory; enthusiasm for learning is essential.
Strong knowledge of food preparation techniques and cooking methods.
Understanding of food safety standards and proper sanitation procedures.
Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
Excellent teamwork skills with a positive attitude and willingness to support colleagues.
Basic culinary experience or training is a plus; willingness to learn new skills is highly valued.
Reliable attendance and punctuality are crucial for success in this role.

Embark on your culinary journey with us! We’re committed to fostering a supportive environment where your skills can flourish, offering valuable experience that can serve as a stepping stone into the vibrant world of hospitality.

Food hygiene certificates required.

Pay: £12.71-£13.50 per hour

Expected hours: 20.0 – 30.0 per week

Benefits:

• On-site parking

Work Location: In person