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Assistant Culinary Graduate at Gaggenau

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Onsite

Assistant Culinary Graduate at Gaggenau

BSH Home Appliances Group

Assistant Culinary Graduate at Gaggenau

1 month ago

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Important information


Contract type:

Permanent

Location:

London, UK

Work mode:

Onsite

Published on:

4 October 2026

What they need


Tomorrow is our home Start at BSH Home Appliances Group if you believe in delivering quality: As a leading manufacturer of home appliances and solutions, we can rely on people in our production sites who do their best. With our global brands Bosch, Siemens, Gaggenau and Neff as well as our local brands, we fully trust in their excellent work. In return, they know we will give them the chance to extend their skills and grow. Join us now and give your career a home.

Fixed Term (FTC) : 24 months

Total weekly hours: 37.5

Your Responsibilities

  • Food Preparation & Cooking: Prepare high-quality food and ingredients for cooking demonstrations, customer events, training sessions and meetings, supporting chefs and culinary teams during live demonstrations.
  • Stock & Kitchen Management: Manage food and kitchen consumables, including ordering, receiving deliveries, monitoring stock levels and ensuring effective storage and stock rotation to minimise waste.
  • Appliance Care & Expertise: Maintain and care for Gaggenau cooking appliances and kitchen equipment, ensuring they are clean, fully operational and showroom-ready, while developing confidence in demonstrating their features and benefits.
  • Food Safety, Hygiene & Housekeeping: Maintain exceptional standards of cleanliness across all food preparation and kitchen areas, ensuring food is handled safely and all health, safety and food hygiene procedures are consistently followed.
  • Luxury Customer Experience: Support the delivery of exceptional hospitality and customer experiences, assisting with showroom events, room set-up and food presentation while creating an environment that reflects the quality and values of the Gaggenau brand.

Your Profile

  • Food & Hospitality Experience: Previous experience in food preparation, catering, hospitality or a culinary environment is desirable, with a genuine passion for food and delivering excellent customer service.
  • Food Hygiene & Safety: A Food Hygiene Certificate is preferred; however, full training can be provided free of charge upon placement.
  • Professional & Reliable: Dependable, punctual and professional, with a positive attitude and the ability to represent the Gaggenau brand to a high standard.
  • Flexible & Organised: Adaptable and well organised, with the ability to manage changing priorities and work effectively both independently and as part of a team.
  • Attention to Detail: Takes pride in maintaining exceptional standards of cleanliness, presentation and customer experience, with basic IT skills considered an advantage.

Benefits

  • Competitive salary and bonus package.
  • Life Assurance.
  • Enhanced Holiday Entitlement.
  • Contributory Pension Scheme.
  • Salary Sacrifice EV scheme. (Subject to eligibility)
  • Employee Discount and Access to BSH Reward website.
  • Training and Development Opportunities.

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