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Assistant General Manager

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Onsite

Assistant General Manager

Rock N Roll Sushi - Mt Juliet

Assistant General Manager

Skills

Compliance

2 months ago

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Important information


Contract type:

Permanent

Location:

Mt. Juliet, TN, USA

Work mode:

Onsite

Published on:

27 August 2026

What they need


Assistant General Manager

Location: Mt. Juliet, TN

Wage: Competitive pay based on experience

Job Description

Rock N Roll Sushi is looking for an Assistant General Manager to help lead our Mt. Juliet team and support daily operations with energy, consistency, and a commitment to our brand standards. The AGM works directly with the Owner/Operator to ensure smooth service, strong team performance, and an unforgettable guest experience.

This role requires someone who is comfortable in both the kitchen and the front‑of‑house, with the ability to jump in wherever needed. Sushi experience is preferred, and extensive BOH knowledge is strongly valued. If you thrive in a fast‑paced environment, love developing people, and can maintain high standards even during the busiest shifts, you’ll be a great fit.

What You Will Do

  • Support the Owner/Operator in leading daily operations across FOH and BOH.
  • Maintain Rock N Roll Sushi’s standards for food quality, presentation, and service.
  • Assist with hiring, training, coaching, and developing team members.
  • Oversee shift execution, ensuring smooth ticket flow and strong communication between FOH and BOH.
  • Step into BOH as needed including sushi line support, prep oversight, and kitchen workflow management.
  • Engage with guests, resolve issues, and uphold a positive, welcoming atmosphere.
  • Help manage inventory, ordering, and food cost controls.
  • Ensure cleanliness, safety, and compliance with all health regulations.
  • Support scheduling, labor management, and daily operational planning.
  • Lead by example with professionalism, urgency, and a team‑first mindset.

Responsibilities

  • Maintain consistency in food quality and service across all shifts.
  • Monitor prep levels, portioning, and recipe adherence.
  • Assist with training cooks, sushi chefs, servers, and support staff.
  • Communicate clearly with the Owner/Operator regarding staffing, performance, and operational needs.
  • Support opening and closing procedures.
  • Ensure the restaurant is inspection‑ready at all times.
  • Help enforce cleaning schedules and maintain a safe, organized workspace.
  • Step into leadership during Owner/Operator absence and uphold all standards.

Job Requirements

  • Minimum age: 18+
  • Sushi experience preferred
  • Extensive kitchen experience required
  • Strong FOH experience and guest‑service skills
  • Ability to work quickly, accurately, and calmly under pressure
  • Strong communication and leadership skills
  • Flexible availability, including evenings and weekends
  • Ability to stand for extended periods and lift up to 50 lbs
  • Team‑focused mindset with a passion for hospitality

Preferred:

  • ServSafe Food Manager Certification

Join the Band

Rock N Roll Sushi is growing, and we’re looking for a dedicated leader to help bring the show to Mt. Juliet. If you’re ready to support a high‑energy team, uphold our standards, and help drive the success of a brand‑new location, we want to meet you.

Work Location: In person

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