Assistant Kitchen Manager

Now Hiring Assistant Kitchen Manager / Sous Chef for:

Chef Driven, Scratch Kitchens

What We Are Looking For:

-A hard working team leader with the ability to run a busy kitchen, analyze food and labor costs.

-Maintain kitchen standards.

-Manage inventory.

-Place orders.

-Prepare kitchen schedule.

* Experience with a good working track record is a must.

The ambiance, casual food, and craft cocktails in our restaurants create an unforgettable experience.

Who we're looking for :

-The country's best. The quality of your shifts should be several notches above your neighbors.

-Kitchen Managers who hold the standard of quality food above all else - and then put the guest experience even higher.

-Kitchen Managers who handle volume and stress with self-confidence and finesse.

Why Us:

-Be surrounded by others who share your passion for food and Hospitality

-Fresh, clean and innovative food

-While organization is important, caring fun service and quality food coming out of our kitchens are #1. The ability to produce it, recognize when it's not right and fix it asap.

We are a young, growing group with new locations coming in Tampa area. Bring your creativity and experience to the forefront as we develop the future of our operations.

Pay: $21.00 - $25.00 per hour

Work Location: In person