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Assistant Manager

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Onsite

Assistant Manager

marcjaxllc

Assistant Manager

Skills

Compliance

21 days ago

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Important information


Contract type:

Permanent

Salary:

$45,000 – $47,500 / year

Location:

Safety Harbor, FL, USA

Work mode:

Onsite

Published on:

30 September 2026

What they need


Assistant Manager (Bar Focus) – Gigglewaters Social Club & Screening Room

Safety Harbor, FL | Full-Time | $45,000–$47,500/year

In the late 1920s, if you wanted a cocktail you asked for a "giggle water." Today, Gigglewaters Social Club & Screening Room brings that speakeasy spirit to downtown Safety Harbor: a full-service restaurant, craft cocktail bar and intimate classic-movie screening room, all under one tin ceiling. We're award-winning, locally and family owned, and growing.

We're looking for an Assistant Manager who loves a great bar program and can run the whole house with equal confidence.

What You'll Do

  • Lead the bar: cocktail quality and consistency, bartender training, inventory, ordering, pour cost and liquor controls
  • Share full responsibility for daily operations across the dining room, kitchen, patio and screening room
  • Run shifts from open to close: staffing, floor management, guest recovery and cash handling
  • Coordinate screening room service, private rentals and special events like our Cinema Supper Series
  • Help hire, train, schedule and develop a high-energy hospitality team
  • Support the GM with labor and cost management, vendor relationships, and health and safety compliance Keep systems, checklists and paperwork organized so every shift runs smoothly

What You Bring

  • At least 2 years of full restaurant management or leadership experience, front and back of house
  • Strong bar knowledge: craft cocktails, spirits, beer and wine, bar inventory and cost control
  • Exceptional organizational skills. On any given night we might have the restaurant, the bar, the screening room and a community event all running at once. You keep every moving piece on track, including the schedule, the order sheets and the details in between.
  • Calm, hands-on leadership in a busy, guest-facing environment
  • Open availability, including nights, weekends and holidays Food safety and responsible alcohol service certifications (or ability to obtain)

What We Offer

  • Starting salary of $45,000–$47,500, based on experience
  • A one-of-a-kind concept where no two nights are the same
  • Growth opportunity with a brand that's expanding

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