Assistant Manager

Assistant Restaurant Manager / Restaurant Manager

Souper Tang – Singapore

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Join Our Growing Team!

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Souper Tang is growing in Singapore, and we are looking for an experienced and passionate Assistant Restaurant Manager / Restaurant Manager to join our team.

This is an exciting opportunity for a hands-on F&B professional who enjoys leading people, delivering excellent customer experiences and driving smooth, efficient restaurant operations.

Key Responsibilities

Lead and oversee daily

Front-of-House and Back-of-House operations

.

Ensure consistent standards in

service, food quality, hygiene and customer satisfaction

.

Lead, coach and motivate the restaurant team to achieve operational and service standards.

Manage staff scheduling, deployment and manpower planning to ensure sufficient coverage.

Conduct staff training, performance coaching and team development.

Handle customer feedback and complaints professionally and effectively.

Monitor food quality, cleanliness, safety and compliance with company SOPs.

Manage inventory, supplies and operational resources efficiently.

Monitor

sales, labour and operating costs

, and minimise wastage.

Work closely with the Operations Manager to achieve

sales, productivity and profitability targets

.

Prepare regular outlet performance and operational reports.

Identify opportunities to improve service standards, operational efficiency and customer experience.

Ensure compliance with company policies, SOPs and applicable regulatory requirements.

Support Management in implementing initiatives to drive

business growth and outlet performance

.

Job Requirements

Certificate/Diploma in

Hospitality, F&B or Restaurant Management

, or equivalent.

Minimum

3 years of relevant F&B experience

, with at least

1 year in a supervisory/management role

.

Strong leadership and people-management skills.

Customer-focused with good communication and interpersonal skills.

Good knowledge of restaurant operations, manpower planning and cost control.

Hands-on, proactive and able to work in a fast-paced environment.

Strong problem-solving and organisational skills.

Positive attitude, responsible and passionate about the F&B industry.

Why Join Souper Tang?

✨ Be part of a

growing F&B brand

✨ Opportunity for

career progression and leadership development

✨ Dynamic and fast-paced working environment

✨ Opportunity to make a direct impact on

team and outlet performance

✨ Work with a team that values

service excellence and teamwork

If you are passionate about F&B, enjoy leading people and are ready to take the next step in your career, we would love to hear from you!

Join Souper Tang — Grow with Us. Lead with Us.

Join White Restaurant – Where Good Food and Great People Create Joy

At White Restaurant, we are more than just a restaurant—we are a family that believes in sparking joy and happiness for everyone. Established in 1999, we are the founder of the iconic "White Beehoon", a dish that has won the hearts of many. Over the years, we have built a strong reputation for serving delicious uniquely Singaporean dishes in a warm and welcoming environment across our 9 outlets in Singapore.

But we’re not stopping here.

We are on a mission to become the leading F&B brand by consistently delivering good food, good service, and a great dining experience. To achieve this, we are undergoing an exciting business transformation, putting people first—our team, our customers, and our future.

Why Join Us?

✅ Be Part of Something Bigger – We are rewriting the future of casual Chinese dining, and we need talented individuals like you to help us build a brand that we can all be proud of. Imagine being able to say, “I helped build White Restaurant into what it is today.”

✅ Grow with Us – We believe in continuous learning and 1% daily improvements. Whether you're in Front of House (Service Team) or Back of House (Kitchen Team), you will receive training, support, and development opportunities to sharpen your skills and grow your career.

✅ A Culture That Cares – Our core values guide everything we do:

🔹 Safety First – We ensure a safe and clean working environment.

🔹 Doing Everything Right – We take pride in quality and consistency.

🔹 Making Excellence a Habit – We strive for improvement every day.

🔹 Teamwork in Everything – We support and uplift one another.

🔹 Learning & Growing Daily – We believe in developing our people.

🔹 Empathy & Humility – We treat everyone with respect and understanding.

Come Join Our Family!

This is not just another job—this is an opportunity to be part of something meaningful. We cannot do this alone—we need passionate, driven individuals like you. If you want to work in a supportive, fast-growing, and rewarding environment where your contributions truly matter, whether you’re an experienced F&B professional or eager to start a meaningful career in the industry, there is a place for you at White Restaurant!

🚀 Join us now and be part of our exciting journey. Together, let’s create a dining experience that brings joy to everyone!

📢 Apply today and take the first step towards a rewarding career with White Restaurant!