Assistant Manager – Miami Grill (Pompano Beach)

Miami Grill is looking for an energetic, detail-oriented Assistant Manager to join our leadership team at our store in Pompano Beach! In this role, you will work hand-in-hand with the General Manager to oversee daily operations, ensure exceptional guest experiences, and lead a high-performing team.

Because we are open late into the night and operate on holidays to serve our community when they need us most, we are looking for dedicated leaders who thrive in a fast-paced environment and love serving fresh, made-to-order cheesesteaks, wings, and gyros at any hour!

Key Responsibilities

• Shift Leadership: Supervise front-of-house and kitchen staff during assigned daytime, late-night, and holiday shifts to maintain fast, accurate service and keep ticket times low.
• Team Development: Assist with onboarding, training, scheduling, and coaching crew members to build a supportive, high-energy environment across all operational hours.
• Guest Experience: Resolve guest inquiries promptly and ensure top-notch service for drive-thru, dine-in, and late-night delivery orders.
• Financial & Inventory Oversight: Assist with till reconciliations, daily register counts, safe management, waste tracking, labor control, and food inventory.
• Food Safety & Compliance: Enforce strict health department guidelines, ServSafe standards, and cleanliness across the dining room, drive-thru, and kitchen.
• Store Opening & Closing: Manage store opening and late-night closing procedures, shift handoffs, register closeouts, and building security.

Qualifications & Requirements

• Experience: 1–2 years of supervisory or assistant management experience in quick-service restaurants (QSR) or fast-casual dining.
• Schedule Flexibility (Crucial): Must be fully available to work late-night shifts, weekends, and holiday schedules.
• Certifications: Active ServSafe Food Manager Certification (or willingness to complete within 30 days of hire).
• Skills: Strong communication, team building, basic POS navigation, and shift-scheduling skills.
• Physical Demands: Comfort standing for long periods and lifting up to 40 lbs in a fast-paced kitchen environment.

Benefits & Perks

• Competitive hourly pay with late-night differential
• Free/discounted employee meals on shift
• On-the-job training and clear pathways to Shift Manager advancement

How to Apply

Apply in person at 317 W Atlantic Blvd, Pompano Beach, FL or submit your resume directly to our careers portal.

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Work Location: In person