Assistant Manager - Restaurant

Job Overview

We are seeking a dynamic and energetic Assistant Manager to lead our restaurant team to success! In this pivotal role, you will oversee daily operations, ensure exceptional customer service, and maintain high standards of food quality and safety. Your leadership will inspire staff, streamline processes, and drive profitability while creating a welcoming environment for guests. If you thrive in fast-paced settings and are passionate about hospitality management, this is your opportunity to make a significant impact in a vibrant dining environment.

Duties

• Supervise daily restaurant operations, including food preparation, service delivery, and cleanliness standards
• Lead and motivate staff through effective training, coaching, and team management to ensure top-tier customer experiences
• Manage shift schedules, monitor performance, and ensure efficient workflow during busy hours
• Oversee food safety protocols, inventory control, and proper food handling procedures to meet health regulations
• Utilize POS systems such as Aloha POS and Micros POS for order processing, cash handling, and sales reconciliation

Experience

• Proven experience in fine dining restaurant management with a strong background in food service management
• Demonstrated supervisory experience with team leadership and staff training responsibilities
• Extensive knowledge of food preparation techniques, kitchen management, and food safety standards
• Familiarity with POS systems including Aloha POS and Micros POS for transaction processing and reporting
• Prior fine dining experience preferred
• Strong communication skills with the ability to lead teams effectively and handle managerial responsibilities confidently

Join us as an Assistant Manager – Restaurant to lead a passionate team dedicated to delivering memorable dining experiences! Your expertise in food industry operations combined with your leadership skills will help elevate our restaurant’s success while fostering a positive environment for both staff and guests. We welcome motivated professionals eager to grow their careers in hospitality management!

Benefits:

• Employee discount
• Paid training

Work Location: In person