Assistant Manager - Restaurant

We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience.

Responsibilities:

• Supervise and coordinate all FOH activities
• Oversee guest services and resolve issues
• Ensure a high quality of ingredients and food preparation
• Train and manage FOH servers and bartenders
• Create and adjust staff schedules to meet restaurant needs
• Adhere to all safety and sanitation regulations

​Qualifications:

• Previous experience in food service or other related fields
• Strong leadership qualities
• Ability to thrive in a fast-paced environment
• Excellent written and communication skills
• Strong attention to detail

We are a Mexican Restaurant and Tequila Bar. Open 7 days a week. Weekdays until midnight and weekends until 2am. You will be working 40-50 hours a week. Must be willing to work late nights, weekends and some holidays.

Job Type: Full-time

Pay: $56,000.00 - $65,000 per year

Shift:

• 10 hour shift
• 8 hour shift
• Evening shift
• Night shift

Ability to commute/relocate:

• Kissimmee, FL 34747: Reliably commute or planning to relocate before starting work (Required)

Shift availability:

• Night Shift (Preferred)

Work Location: In person

Pay: $56,000.00 - $65,000.00 per year

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person