Assistant Restaurant Manager

Company Description Bluebell Eatery is a locally focused restaurant committed to offering welcoming service and quality food and beverage experiences. The restaurant encourages growth, hands-on learning, and pride in daily operations, making it a supportive environment for hospitality professionals. Located in Yellowknife, NT, Bluebell Eatery serves a diverse community of residents, visitors, and tourists.

Role Description The Assistant Restaurant Manager( NOC 60030) is a full-time, on-site role based Bluebell Eatery at 5006 Franklin Ave Yellowknife, NT X1A 3L7. This role involves overseeing daily operations, including supervising front staff, coordinating food and beverage service, and ensuring a positive guest experience. Responsibilities include monitoring service quality, assisting with staff scheduling, helping with hiring and onboarding, and reinforcing health, safety, and cleanliness standards. The Assistant Restaurant Manager will handle guest concerns, promote customer satisfaction, and communicate effectively with kitchen and service teams to maintain smooth operations. The role also involves assisting with inventory checks, basic reporting, and implementing promotional or menu initiatives as directed by Supervisor.

Qualifications

• Strong customer-facing skills, including Customer Service and Customer Satisfaction, with a focus on creating positive guest experiences.
• Experience in team support, including interviewing, training, and coaching staff retail setting.
• Effective Communication skills for coordinating with team members, resolving guest issues, and supporting clear, respectful dialogue.
• Basic knowledge of Food & Beverage operations, including service standards, menu familiarity, and basic food safety practices.
• Ability to work flexible hours, including weekends, and holidays as needed.
• Strong organizational skills, attention to detail, and reliability in a fast-paced environment.
• Understanding of health and safety regulations and commitment to maintaining a clean, safe workplace.

Employment Type:

• Permanent, Full time
• 32-40 hours per week depending upon business needs
• Wage: $20per hour
• Secondary (high) school graduation certificate
• Preferred experience 0-1 years
• Work must be completed at the physical location. There is no option to work remotely.

Pay: $20.00-$25.00 per hour

Expected hours: 32.0 – 40.0 per week

Work Location: In person