Rabih Beirut
Assistant Restaurant Manager
24 days ago
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Important information
Contract type:
Permanent, Part time
Location:
Punchbowl NSW 2196, Australia
Work mode:
Onsite
Published on:
3 October 2026
What they need
About the role You will be the Restaurant Manager's right hand, running shifts, leading the floor and stepping up as manager on duty. This role suits a strong supervisor ready for their next step.
What you will do
- Run services as manager on duty, including opens and closes
- Lead pre-shift briefings and keep the floor moving
- Train and support FOH, bar and cafe crew
- Help build rosters and manage labour within targets
- Handle cash-up, POS reconciliation and stock counts
- Resolve guest issues and protect the guest experience
- Support recruitment and onboarding during pre-opening
What you bring
- 2+ years in a supervisor or assistant manager role in full-service dining
- Confident leading a team in a busy service
- Comfortable with POS, rostering and basic reporting
- Food Safety Supervisor certificate regarded
- Weekend and evening availability
- Full working rights in Australia
- Arabic speaking an advantage, not essential
What is on offer
- Competitive pay and a clear path to Restaurant Manager
- Pre-opening experience on your resume
- Staff meals and dining discounts
Pay: $70,500.00 – $88,000.00 per year
Work Location: In person
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