Assistant Restaurant Manager

• Oversee our store at Estancia Pasig
• Ensure that the assigned store is profitable
• Conducting Timekeeping activities in an accurate, timely manner.
• Ensuring that the restaurant adheres to pertinent health and safety
• Monitor and manage guest complaints, ensure satisfaction and administer efficient follow up for the same to receive feedback
• Assist employee teams to provide excellent customer service.
• Coordinate with the team to meet sales targets, ensure customer satisfaction and follow company procedures to increase productivity.
• Maintain and ensure compliance to established food quality and standards

Job Type: Full-time

Benefits:

• Company events
• Employee discount
• Health insurance
• Opportunities for promotion
• Paid training
• Promotion to permanent employee

Work Location: In person