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Assistant Restaurant Manager

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Onsite

Assistant Restaurant Manager

Tamatanga

Assistant Restaurant Manager

Skills

Inventory Management

6 days ago

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Important information


Contract type:

Permanent

Location:

Leicester, UK

Work mode:

Onsite

Published on:

16 October 2026

What they need


Company Overview

tamatanga is all about serving real, fresh, and homely food made from local ingredients. We pride ourselves on crafting flavorful dishes from scratch, grinding spices by hand, and cooking in our traditional clay oven. Our vibrant atmosphere and speedy service make us a favorite spot for casual bites or lively evenings filled with good music and great vibes.

Job Summary

We’re on the lookout for an energetic and reliable Assistant Restaurant Manager to help oversee daily operations and ensure our guests enjoy a memorable dining experience. In this role, you’ll support the management team in supervising staff, maintaining high standards of food safety and hospitality, and keeping the restaurant running smoothly. If you love working with people, have a passion for food and service, and thrive in a lively environment, this could be your perfect next step.

Duties

  • Assist in supervising restaurant staff including servers, bartenders, and kitchen team members to deliver excellent service.
  • Support food preparation and cooking activities to ensure dishes meet quality standards.
  • Help manage bar operations, including bartending duties and beverage service.
  • Maintain high standards of cleanliness, food safety, and hygiene throughout the restaurant.
  • Contribute to team management by training new staff and motivating team members to perform their best.
  • Oversee guest interactions to ensure satisfaction and handle any concerns promptly.
  • Support inventory management by monitoring stock levels of food, beverages, and supplies.

Skills

  • Previous supervising or team management experience in a restaurant or hospitality setting.
  • Strong knowledge of food preparation, cooking techniques, and kitchen operations.
  • Experience with bartending or barista duties is a plus.
  • Excellent leadership skills with the ability to motivate and guide a diverse team.
  • Good understanding of food safety regulations and standards.
  • Hospitality-focused mindset with strong communication skills.
  • Ability to multitask effectively in a fast-paced environment while maintaining attention to detail.

Join us as an Assistant Restaurant Manager where your leadership will help create a welcoming atmosphere filled with good food, good vibes, and happy guests!

Pay: £29,000.00-£32,000.00 per year

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Store discount

Work Location: In person

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