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Assistant Store Manager

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Assistant Store Manager

Pinklady Cheese Tart

Assistant Store Manager

1 month ago

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Important information


Contract type:

Permanent

Salary:

$40,000 – $50,000 / year

Work mode:

Onsite

Published on:

22 September 2026

What they need


Assistant Store Manager – Bakery

Location: Manhattan, NYEmployment Type: Full-Time

About the Role

We are looking for a reliable, hardworking, and positive Assistant Store Manager to oversee the daily operations of our bakery. This is a hands-on position that includes customer service, food preparation, team training, and assisting the owner with daily business operations. We are looking for someone who enjoys working in a fast-paced environment and is eager to learn every aspect of the bakery.

Responsibilities

  • Provide excellent customer service and create a welcoming experience for every customer.
  • Operate the POS system, process transactions, and handle cash accurately.
  • Manage the day-to-day operations of the bakery to ensure smooth and efficient service.
  • Assist the owner with daily operations, reporting, inventory, and other administrative tasks.
  • Prepare batters, bake products, and assemble desserts according to company recipes and standards.
  • Maintain cleanliness, food safety, and sanitation standards throughout the bakery.
  • Monitor product quality and restock displays as needed.
  • Open and/or close the store when scheduled.
  • Train and mentor new employees when needed.
  • Help maintain a positive, team-oriented work environment.

Training Program

Successful candidates will receive training in the following order:

  • Cashier and customer service
  • Kitchen preparation and food handling
  • Batter preparation and baking
  • Training and supervising new team members

Qualifications

  • Previous experience in a bakery, café, restaurant, or other food service establishment is preferred.
  • Strong customer service and communication skills.
  • Comfortable using a POS system and handling cash.
  • Able to multitask and work efficiently in a fast-paced environment.
  • Reliable, organized, and detail-oriented.
  • Willing to learn baking techniques and follow recipes precisely.
  • Leadership or supervisory experience is a plus but not required.
  • Ability to stand for extended periods and lift up to 40 lbs.

Job Type: Full-time

Pay: $40,000.00 - $50,000.00 per year

Benefits:

  • Employee discount
  • Flexible schedule

Language:

  • Chinese (Required)

Work Location: In person

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