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Assistant Venue Manager

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Onsite

Assistant Venue Manager

Dedes Group

Assistant Venue Manager

Skills

Compliance

2 months ago

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Important information


Contract type:

Permanent

Salary:

A$75,000 – A$90,000 / year

Location:

Wentworthville NSW 2145, Australia

Work mode:

Onsite

Published on:

11 August 2026

What they need


Alati dining, a new brand created by Dedes Group, is seeking an experienced, passionate, and hands-on Assistant Venue Manager to join our dedicated senior team.

Location at the Wenty Leagues Club , Wentworthville. Set to open early September 2026.

At Dedes Group our philosophy is simple – Impeccable service, great food and exceed guest expectations.

To be a successful in this exciting position we require the following:

  • 2-3 years experience in a floor-based, hands-on guest experience role across cafe & casual dining service

  • Good communication skills – both verbal and written

  • Excellent eye for detail

  • Ability to work both autonomously and as a team. including venue manager

  • Demonstrated problem-solving skills

  • Conflict management

  • Hold a current RSA and clear understanding of related obligations

  • A passion for food and beverage

  • Time management skills

  • Experience with staff allocation and rostering

  • Excellent personal presentation

  • Be a mature, reliable and passionate motivator

  • Ability to develop relationships with a wide range of clients and suppliers

  • Be highly organised with the ability to think on your feet

  • Organising stocktake and ordering weekly provisions from suppliers

  • Demonstrate versatility

What You’ll Do

  • Lead from the front with a hands-on approach, setting the standard in execution and consistency
  • Execute a modern Greek taverna that honours tradition while showcasing innovation
  • Oversee FOH operations including rostering, ordering, labour cost control, and compliance
  • Mentor, train and develop your team to maintain a high-performance culture
  • Collaborate with executive leadership and back-of-house to ensure seamless service delivery

What We’re Looking For

  • Proven experience in a premium dining environment

  • Understanding of Mediterranean or Greek cuisine

  • A natural leader who thrives in fast-paced service and fosters team excellence

  • A passion for hospitality and delivering memorable dining experiences

What We Offer

  • Competitive salary package $75,000–$90,000 + Super + TIPS, based on experience

  • Opportunity to be part of a respected and growing family owned hospitality group

  • Dining incentive program and group discounts

  • Career development within a values-driven company

To apply, please send a copy of your resume, along with a cover letter.

All applications are treated with the strictest of confidence.

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