BAGGING OPERATOR

Ready to join a seven-time US Best Managed Company? Kent Nutrition Group, Inc., a member of the KENT WORLDWIDE™ family of companies has a great opportunity to join their team as a Bagging Operator at the Marshall, MO plant! This is a full-time, first shift position with an approximate schedule of 7:00 a.m. to 3:00 p.m.

• This position is designed and intended to be performed in Marshall, MO.

PRIMARY DUTIES & RESPONSIBILITIES:

• Daily operation of equipment to process and manufacture feed products according to KNG’s Standard Operating Procedures
• Operate the bagger, sewing machine, and fork truck in a proficient and safe manner for optimum production
• Follow warehouse and loading protocols
• Operate the all feed manufacturing equipment safely and efficiently
• Ensure KNG’s quality assurance protocol is met regarding ingredient receiving, load-out, and bagging
• Perform necessary recording and documentation of all feed manufactured during shift
• Mix and prepare livestock feeds efficiently and in a manner that assures accuracy and high quality
• Assist management with production scheduling, inventory planning & control for both ingredients and finished products
• Assist with equipment maintenance and repair as needed
• Load and unload trucks in a safe and efficient manner
• Provide excellent customer service and assist customers when needed
• Observe and enforce all company policies & procedures
• Effectively communicate with managers, co-workers, and customers
• Perform general work around the facility and other duties as assigned
• Maintain and promote a strong safety culture and follow all safety policies, procedures and regulations
• Identify and communicate workplace hazards and correct or seek assistance in correcting unsafe actions or conditions
• Other duties as assigned by Plant Management

EDUCATION:

• High School diploma or GED

EXPERIENCE & QUALIFICATIONS:

• 1 plus years of manufacturing experience
• Knowledge of OSHA safety requirements
• Basic computer knowledge
• Good communication, verbal, written, and math skills
• Ability to work as a team member
• Thorough understanding of GMP’s
• Knowledge of HACCP Feed & Safety Plan
• Knowledge of FSMA
• Ability to lift a minimum of 55 lbs. from floor to working height as job requires
• Pass pre-employment drug screen
• Ability to operate a forklift
• Ability to work in dust and adverse weather conditions and temperatures