Baker / BOH Assistant

Overview

Join our dynamic culinary team as a Baker / BOH (Back of House) Assistant and bring your passion for baking and food preparation to life! In this energetic role, you will be instrumental in crafting high-quality baked goods, supporting food production processes, and maintaining a clean, organized workspace. Your culinary expertise will help deliver delicious treats and baked items that delight our customers every day. This position offers an exciting opportunity to grow your skills in a fast-paced, high-volume environment while contributing to a vibrant food industry setting. Bilingual is a plus.

Duties

• Prepare and bake a variety of baked goods, including pastries, cakes, bread, and other confections following established recipes and standards
• Assist with dough preparation, cake decorating, and food presentation to ensure visually appealing products
• Operate kitchen equipment such as mixers, ovens, slicers, and other baking tools safely and efficiently
• Package baked items for sale or delivery while ensuring quality control and food safety compliance
• Maintain a clean and organized workspace by adhering to sanitation standards and performing regular cleaning routines
• Support food handling procedures by following proper safety protocols to ensure product freshness and hygiene
• Collaborate with team members during high-volume production periods to meet demand while maintaining accuracy and quality

Requirements

• Prior experience in baking, pastry preparation, or food production within a commercial kitchen or bakery environment
• Strong knife skills and proficiency in dough preparation, cake decorating, and food handling techniques
• Knowledge of food safety management practices and adherence to hygiene standards
• Ability to operate kitchen equipment safely and efficiently in a fast-paced setting
• Basic math skills for measuring ingredients accurately and managing portion sizes
• Excellent organizational skills with attention to detail for recipe adherence and quality control
• Customer service orientation with the ability to work well within a team environment
• Catering experience or high-volume production background is a plus but not required

Embark on this flavorful journey with us! We’re dedicated to fostering a supportive environment where your culinary talents can flourish. All positions are paid roles that value your skills and enthusiasm—come be part of our passionate team committed to creating exceptional baked goods every day!

Pay: $18.00 - $25.00 per hour

Expected hours: 25.0 – 40.0 per week

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Health insurance
• Paid time off

Work Location: In person