Baker

Full job description

Are you an Enthusiastic Baker?

Looking for an enthusiastic team member to join our Team. Being a baker has a gratifying feeling, producing product each day, handcrafted from scratch. Are you the one we are looking for?

WHAT THE JOB IS:

Mixing, shaping and baking of bread products at our Eagle Ridge Cobs. Specifically:

• Prepares and follows bread production recipes, techniques and preparation procedures accurately to consistently produce top quality work which meets Cobs Breads standards.
• Practices SQF HACCP, Food Safe and Work Safe policies and procedures.
• Full-time Night Shift

WHO YOU ARE:

You are physically able to:

• stand and performing baking tasks for up to 5 hours at a time.
• to lift and stack 20 kg flour bags up to a height of 180 cm.
• to lift 15 kg tubs of dough to a height of 160 cm

QUALIFICATIONS:

You have at least 1 or more years of experience working in a Food environment and are willing to do nightshifts from 12am-8am or you are a graduate of a certified baking program; and you are familiar with all bakery equipment. You work in an efficient and organized manner, with minimal supervision. You like working in a fast-paced environment and have good communication skills. Food safe certification is a plus.

If you enjoy and getting home early to relax throughout the day, then becoming a baker could be your calling. 12am-8am shifts

Job Type: Full-time

Pay: $17.00-$18.50 per hour

Benefits:

• Dental care
• Discounted or free food
• Extended health care
• Store discount
• Vision care

Work Location: In person

Pay: $16.00-$19.00 per hour

Benefits:

• Flexible schedule

Work Location: In person