Find a jobRecruiters

Baker

Exclusive opportunity

Onsite

Baker

Abby's Bagels & Coffee

Baker

2 months ago

Share this opportunity

Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.

Important information


Contract type:

Permanent, Temporary

Salary:

$31,200 – $41,600 / year

Location:

Dallas, TX, USA

Work mode:

Onsite

Published on:

26 August 2026

What they need


Smiling faces and happy people wanted!

Abby's Bagels & Coffee Lower Greenville, Dallas is opening a new store and looking for people who love great food, fast-paced work, and taking care of others. We make bagels from scratch, serve coffee all day. We are a neighborhood spot that always feels welcoming.

At Abby's, we practice unreasonable hospitality:

  • Not just good service, but noticing the small stuff and surprising people with moments they'll talk about later.
  • Treating every guest like a regular, and every teammate like family, whether it s 7:00 am rush or midnight cravings.
  • Going above and beyond in personal, thoughtful ways learning names, remembering favorite orders, and finding ways to say yes whenever we can.

If you get energy from people and want to be part of a tight, hardworking crew, this is the place.

Responsibilities

  • Prepare, mix, shape, proof, boil, bake, and finish bagels according to Abby’s Bagels recipes and standards
  • Produce baked goods in required quantities while maintaining quality, freshness, and presentation
  • Follow daily production schedules and communicate shortages or product issues promptly
  • Measure ingredients accurately and maintain recipe consistency
  • Operate ovens, mixers, proofers, slicers, and other bakery equipment safely
  • Maintain a clean, organized, and sanitary bakery workspace
  • Follow food-safety, temperature-control, labeling, storage, and sanitation procedures
  • Receive, stock, rotate, and monitor bakery ingredients and supplies
  • Assist with opening and closing duties, including cleaning equipment and preparing the workspace for the next shift
  • Work collaboratively with front-of-house and kitchen team members during busy service periods
  • Help develop and test seasonal flavors or specialty baked items as needed

Qualifications

  • Previous bakery, bagel, bread, pastry, kitchen, or food-production experience preferred
  • Ability to work early mornings, weekends, holidays, and occasional extended shifts
  • Comfortable standing for long periods and performing repetitive tasks
  • Ability to lift and carry up to 50 pounds and work safely around hot equipment
  • Strong attention to detail, time management, and cleanliness
  • Reliable attendance and punctuality
  • Ability to follow recipes, production procedures, and food-safety requirements
  • Positive attitude and willingness to learn in a fast-paced team environment
  • Food Handler certification, or willingness to obtain one, preferred

Schedule and Compensation

This role may be full-time or part-time, with shifts typically beginning in the early morning. Compensation is competitive and based on experience.

To Apply

Please submit your résumé and a brief note describing your baking or food-service experience and availability.

Other offers great for you!

These companies are also looking for great profiles

Ness Technologies

RSO (Responsable sécurité opérationnelle)

60000

Permanent contract

92120 Montrouge, France

Onsite

Skills

GDPR

18 hours ago

Quick apply

Celad

Responsable déploiement PMO Programme Confirmé (H/F)

40000/48000€

Permanent contract

Rennes, France

Onsite

Skills

Responsable déploiement PMO

13 hours ago

Quick apply

Hepta Advisory Labs

Développeur C# / .NET 6+ – Trading Électronique / Front Office

Freelance

Paris, France

Onsite

Skills

C#.NETNET 6

13 hours ago

Quick apply

The best place to find your next move

© 2026. All Rights Reserved.

Talents

Find a job

Create a profile

Solutions and tools