Baker

This is an exciting opportunity to join a team of talented bakers!

We are a small business producing beautiful food with a creative twist. We place emphasis on creative and interesting flavour combinations, and stunning presentation.

This is a fixed term contract - starting asap until Christmas.

We're looking for a new member to join our wonderful team of bakers during our peak season. You'll be responsible for the following tasks; making caramels, ganache and buttercream fillings, making, piping and filling macarons (full training provided), making a range of biscuits, panforte and confectionary as well as basic kitchen prep, food safety standards adhered to, and other general kitchen duties.

As a busy commercial kitchen, we are looking for someone who is confident, efficient, reliable, great work ethic, fantastic attention to detail, and a friendly "can-do" attitude. Experience required, as well as a strong passion for good food and creative baking.

This is an approx. 40 hour a week role Monday - Friday (with occasional Saturday shift).