Baker

Overview
We’re hiring!

Previous experience in baking and lamination is required. The position will be 40 hours over 4 days (Thursday - Sunday) wage dependent on past experience.

I am looking to build a close knit team of bakers who share a passion for creating delicious treats.

If you are a keen baker looking to create exciting and innovative pastries and sourdough please get in touch!

Duties

• Prepare and bake a variety of breads, pastries, cakes, and other baked goods according to established recipes.
• Ensure all baked products meet quality standards for taste, appearance, and freshness.
• Maintain cleanliness and organisation of the kitchen area, adhering to food safety regulations at all times.
• Assist in the development of new recipes and menu items to enhance our offerings.
• Monitor inventory levels of baking supplies and ingredients.

Requirements

• Ability to work efficiently under pressure while maintaining attention to detail.
• Excellent organisational skills with the ability to manage multiple tasks simultaneously.
• A passion for baking and an eagerness to learn new techniques and recipes.
• Weekend and early morning (5am starts) availability.

If you are enthusiastic about baking and ready to contribute your skills, we would love to hear from you!

Job Types: Full-time, Permanent

Pay: £35,000.00-£40,000.00 per year

Benefits:

• Casual dress
• Discounted or free food

Work Location: In person