Baker

Lineage UCF is looking to fill 1-2 positions in the Bakery, full time and part time.

Responsibilities:

• Baking an assortment of pastries, including but not limited to: Croissants, muffins, cakes, scones and danishes.
• Operating ovens, proofer and lamination machines
• Decorating pastries
• Delivering pastries to other Lineage locations and partner stores using a company vehicle.
• Keeping workspaces clean and organized
• Working as a team to complete tasks in a timely and efficient manner.

Who we're looking for:

At the lineage bakery we are looking for individuals who are passionate about baking, enjoy working in a kitchen/cafe setting, are willing to work hard and can be a team player. Someone who understands a kitchen/bakery setting and common procedures, can keep their area clean and organized, and has good communication and time management skills.

Qualifications:

• Baking experience/kitchen experience required, minimum 1 year..
• ServSafe certification (will be provided if needed)
• Flexible schedule
• Ability to work 4am start time
• Valid drivers license and willingness to operate a company car
• Ability to lift 50lbs or more on occasion
• Hard working attitude!

Position details:

• Pay: $17.50 base pay during a 1 month training period, with a raise at the end of the training period.
• Hours: 4:45am-12:45pm. Weekends required, week days flexible.
• Free coffee and pastries on shift

If you are a hard worker with an interest in baking, or an experienced baker looking for an exciting new opportunity, please send in an application. This position is looking to be filled within the next 1-2 weeks.

Pay: From $17.50 per hour

Benefits:

• Employee discount
• Food provided
• Opportunities for advancement
• Store discount

Work Location: In person