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Baker

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Onsite

Baker

InGrano

Baker

Skills

Inventory ManagementCompliance

24 days ago

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Important information


Contract type:

Part time

Salary:

$33,280 – $35,360 / year

Location:

Annapolis, MD, USA

Work mode:

Onsite

Published on:

26 September 2026

What they need


Job Overview

We are seeking a passionate and dedicated Baker to join our vibrant culinary team! In this role, you will be the creative force behind crafting high-quality baked goods, ensuring every product meets our standards of excellence. Your energy and culinary expertise will contribute to a warm, inviting atmosphere where customers can enjoy delicious treats. As a Baker, you will play a vital part in food production, pastry preparation, and maintaining a clean, organized workspace that promotes safety and efficiency. If you thrive in a fast-paced environment and love turning recipes into mouthwatering creations, this is the perfect opportunity for you!

Responsibilities

  • Prepare and bake a variety of baked goods including bread, pastries, cakes, and cookies following established recipes and quality standards
  • Operate kitchen equipment such as mixers, ovens, dough sheeters, and pastry tools safely and efficiently
  • Decorate cakes and pastries with precision using cake decorating techniques to meet customer specifications
  • Manage food handling procedures to ensure safety and hygiene compliance at all times
  • Package baked items carefully for retail display or catering orders while maintaining presentation quality
  • Maintain a clean workspace by regularly sanitizing surfaces, utensils, and equipment to adhere to food safety management protocols
  • Assist in inventory management by monitoring ingredient levels, rotating stock, and placing supply orders as needed

Experience

  • Previous experience in food production or bakery settings is highly preferred, especially with high-volume baking environments
  • Demonstrated pastry preparation skills including dough handling, cake decorating, and recipe adherence
  • Knowledge of food safety standards and proper food handling techniques within the food industry
  • Strong knife skills for precise cutting and shaping of doughs and baked goods
  • Experience operating kitchen equipment such as mixers, ovens, proofers, and other baking tools
  • Customer service experience is a plus for engaging with clients during catering or retail sales
  • Culinary experience that showcases proficiency in cooking methods relevant to baked goods production

Join us as a Baker and bring your culinary talents to life! Your dedication will help create delightful baked products that brighten our customers’ days while supporting a safe and efficient kitchen environment. We’re excited to see your passion for baking flourish in our dynamic team!

Pay: $16.00 - $17.00 per hour

Benefits:

  • Employee discount

Work Location: In person

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