Baker

Job duties include, but are not limited to:

Prepare biscuits and other bakery items that require short preparation

Prepare bakery items according to Bojangles standards

Read all bakery order slips or verbal instructions on preparation and baking product

Ensure bakery items meet quality and quantity expectations

Bake the exact number of bakery items required

Maintain sanitation, health and safety standards in the work-place

Clean baking prep are to include cooking surface, utensils and floors

Stock and restock area as needed

Operate large volume cooking equipment

Operating with a sense of urgency

CLEAN ASYOU GO

Compliance with FOY, Inc.'s uniform, appearance, and operational standards as defined in the Associate Handbook

Successful candidates:

Must be an excellent team member and have the ability to work with multiple people.

Must be willing to train for all positions.

Must be friendly, engaging, and must possess superb customer service skills.

Must provide 110% customer satisfaction.

Must be able to work at a fast pace and have a sense of urgency.

Must be able to work complete scheduled shifts with excellent attendance and punctuality.

Must be approved for airport badge through TSA
Must have 2 years experience in baking
Benefits (Full-Time Employees)

Major Medical and Supplemental Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance AD D

Short-Term Disability (STD)

Long-Term Disability (LTD)

Paid Time Off (PTO) Holiday Pay

Jury Duty Pay

Bereavement Pay

Retirement Plan

Pay: $16.00 - $18.00 per hour