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Baker

AMAY BAKERY PTY LTD

Baker

7 days ago

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Important information


Contract type:

Permanent, Temporary

Location:

Figtree NSW 2525, Australia

Work mode:

Onsite

Published on:

14 October 2026

What they need


Bakers Delight Figtree

Bakers & Pastry Chefs
$75,000- $85,000
Full time - Approx. 38 Hours per week

Qualified Baker – Bakers Delight Figtree

Ability to be available to work a flexible roster, which will include shifts from 4 AM to 12:00PM.
This is a full-time position, offering approximately 38 hours per week.

Bakers Delight is Australia's Largest franchise Bakery. Bakers Delight is an Australian own Company providing our customers with quality, range and value. We are built on a passion for retail, dedication and a commitment to making our customers experience more enjoyable every time. Bakers Delight Figtree is seeking motivated, enthusiastic and energetic Qualified Baker to join the Bakery.

Key Responsibilities:

  • Preparation and production of quality bakery products to Bakers Delight as per BDH recipe
  • kneading, maturing, cutting, moulding, mixing and shaping dough and pastry goods
  • glazing buns and pastries, and decorating cakes with cream and icing
  • monitoring oven temperatures and product appearance to determine baking times
  • Weighing flour and other ingredients to prepare dough.
  • Operating machines and tools to prepare bakery products.
  • Decorating cakes with glazes, icings, butter cream and toppings.
  • Maintaining a cleanliness of machines, tools and premises and abide by company policies and procedures in relation to WHS (Workplace Health and Safety) and Food
  • Safety to ensure a safe working environment for customers, staff and contractors.

To be considered for this role you need to be able to meet the following selection criteria.

  • Ability to be available for work across the 7 days of the week, which may include evening work and some public holidays (starting times can be as early as 4am)
  • Work in a fast-paced team environment and communicate with customers and staff.
  • Portray a positive attitude
  • Complete duties as directed by your manager/supervisor
  • Abide by company policies and procedures at all times
  • Train, develop and supervise apprentices and staff in the Bakery Department
  • Have an eye for detail
  • Applicants with Minimum of 1 years’ experience or Certificate III in Baking, as a Baker will have advantage for this role.

Job Type: Full-time

Pay: $75,000.00 – $85,000.00 per year

Work Authorisation:

  • Australia (Preferred)

Work Location: In person

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