Baker

Job Overview

We are seeking a passionate and experienced Lead Bagel Baker to join our vibrant bakery team! In this dynamic role, you will be at the forefront of crafting high-quality, delicious bagels while leading a team of bakers to ensure excellence in every batch. Your expertise in food preparation, dough handling, and baking will help us deliver fresh, flavorful baked goods that delight our customers. As a leader, you'll oversee daily operations, maintain food safety standards, and inspire your team to achieve culinary perfection with energy and precision.

Responsibilities

• Lead the preparation and baking of bagels, ensuring consistency in texture, flavor, and appearance according to established recipes and quality standards
• Supervise and train bakery staff on dough preparation, baking techniques, cake decorating, and proper use of kitchen equipment
• Oversee food handling procedures to maintain a clean workspace and adhere to food safety regulations
• Manage high-volume production schedules to meet daily demand while maintaining quality control
• Ensure proper packaging of baked goods for retail or catering purposes, including labeling and presentation standards
• Maintain a safe, organized, and sanitary kitchen environment through regular cleaning and equipment maintenance
• Collaborate with team members to develop new recipes or improve existing ones for innovative baked goods offerings

Qualifications

• Proven experience in food production, baking, or pastry preparation with a focus on baked goods such as bagels or similar products
• Strong knife skills and dough preparation expertise essential for high-quality baking results
• Knowledge of food safety management practices and adherence to health regulations
• Experience operating commercial kitchen equipment including mixers, ovens, proofers, and packaging machines
• Excellent organizational skills with the ability to manage multiple tasks efficiently in a fast-paced environment
• Customer service orientation with the ability to communicate effectively with team members and customers
• Basic math skills for recipe scaling, ingredient measurement, and inventory management
• Catering experience or experience working in high-volume food industry settings is a plus

Join us as a Lead Bagel Baker and bring your culinary passion to life! Your dedication will help craft memorable baked goods that keep our customers coming back for more. We’re committed to supporting your growth as a culinary leader while fostering a positive work environment filled with energy and enthusiasm.

Pay: $17.00 - $20.00 per hour

Expected hours: 40.0 per week

Benefits:

• Employee discount
• Flexible schedule
• Food provided
• Opportunities for advancement
• Referral program
• Store discount

Work Location: In person