Baker

WE'RE HIRING – BAKERS WANTED!

BOW BELLS BAKERY | DONAGHADEE

Are you passionate about baking, full of creative ideas and looking for a role that offers genuine flexibility?

We're looking for enthusiastic bakers to join our small, friendly team at Bow Bells Bakery in Donaghadee.

Our bakery produces a fantastic variety of freshly made products for our coffee shops and restaurants, including:

-Wheaten and sourdough breads

-Pavlovas, traybakes and restaurant desserts

-Freshly baked scones and sweet treats

-Seasonal bakes and speciality products

We love trying new things, and we're always open to fresh recipes, creative ideas and new product development.

WORKING HOURS THAT SUIT YOU!

We understand that everyone works differently, so we offer genuinely flexible start and finish times.

Whether you're an early bird who prefers a 4am start and lunchtime finish, or you'd rather work 7am–3pm, we're happy to discuss a schedule that suits you.

Overnight working patterns can also be accommodated for those who prefer them.

WHAT WE OFFER:

• Competitive hourly rate, dependent on experience
• Full-time and part-time positions available
• Genuinely flexible working hours
• Rotating weekend shift pattern
• Creative freedom and opportunities to develop new products
• Staff meals and discounts across our hospitality group
• Staff accommodation available
• A welcoming, supportive team environment

WHO WE'RE LOOKING FOR:

Someone with a genuine love of baking, a good eye for detail and pride in producing quality products. Previous bakery experience is an advantage, but enthusiasm, practical skills and a willingness to learn are equally important.

INTERESTED? WE'D LOVE TO HEAR FROM YOU!

Send your CV to [email protected]

Shortlisted applicants will be invited for interview, with the opportunity to attend a bakery trial.