India Heritage Foundation
Baker
9 days ago
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Important information
Contract type:
Permanent, Part time
Salary:
$20 – $22 / hour
Location:
Edison, NJ, USA
Work mode:
Onsite
Published on:
17 October 2026
What they need
Overview
Join our vibrant culinary team as a Vegetarian Baker, where your passion for baking and food artistry will shine! In this role, you will craft a variety of baked goods, from bread and pastries to cakes and cookies, ensuring each item meets our high standards of quality and presentation. You’ll play a key part in delivering delicious, freshly baked products that delight our customers and elevate their experience. This position offers an exciting opportunity to showcase your culinary skills in a fast-paced, high-volume environment while maintaining a clean and organized workspace.
Responsibilities
- Prepare and bake a wide range of baked goods, including bread, pastries, cakes, and cookies, following established recipes and standards
- Operate kitchen equipment such as mixers, ovens, proofers, and dough sheeters safely and efficiently
- Decorate cakes and pastries with precision using various cake decorating techniques to meet customer specifications
- Manage dough preparation, ensuring proper mixing, kneading, fermentation, and portioning for consistent quality
- Maintain a clean workspace by adhering to food safety protocols and sanitation standards throughout the shift
- Package baked goods securely for sale or delivery while ensuring presentation quality
- Assist with food production tasks related to catering events or high-volume orders as needed
Requirements
- Proven experience in baking or pastry preparation within a food production or kitchen environment
- Strong knife skills and proficiency in dough preparation techniques
- Knowledge of food safety management practices and adherence to hygiene standards
- Ability to operate kitchen equipment such as mixers, ovens, and pastry tools confidently
- Excellent attention to detail for recipe adherence and cake decorating precision
- Good communication skills combined with customer service orientation when interacting with team members or clients
- Basic math skills for measuring ingredients accurately and managing inventory efficiently
- Prior experience in high-volume production settings or catering environments is preferred but not mandatory
Embark on a rewarding culinary journey with us! We’re dedicated to fostering a positive work environment where your baking talents can flourish. Whether you’re passionate about creating beautiful pastries or crafting artisanal breads, this role offers the perfect platform to develop your skills while contributing to memorable customer experiences.
Pay: $20.00 - $22.00 per hour
Benefits:
- Flexible schedule
Work Location: In person
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