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Baker

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Onsite

Baker

Carlo's Bakery

Baker

Skills

Salesforce

2 months ago

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Important information


Contract type:

Permanent

Salary:

$18 / hour

Location:

New York, NY, USA

Work mode:

Onsite

Published on:

22 October 2026

What they need


Location: 1500 Broadway, New York, NY 10036

About Carlo’s Bakery

Carlo’s Bakery, home of the “Cake Boss,” is a world-renowned bakery known for its high-quality, handcrafted desserts and exceptional customer experience. We take pride in our craftsmanship, creativity, and family-oriented culture. We are looking for an enthusiastic and reliable Assistant General Manager to join our team and help bring our delicious creations to life.

Position Summary

The Baker/Cake Decorator role is responsible for the baking and decorating everyday products sold at the bakery.

Responsibilities

  • Produce our entire line of baked goods: quality cakes, cupcakes, cookies, biscotti and any other production items as delegated by a manager
  • Ensure exceptional product by following recipes, understanding prep procedures, and maintaining raw materials quality
  • Make sure our baked goods are baked and decorated according to Carlo’s Bakery product standards
  • Keep up with pace of store and customer flow
  • Avoid overproduction during slow business weeks
  • Rotate product in freezer/walk-in using FIFO method
  • Understand proper use of all equipment: ovens, mixers, sheeters, scales, walk-in, and freezer
  • Maintain a clean production area
  • Clean and sanitize all equipment, work areas, containers and utensils
  • Be quick, accurate and organized
  • Respect your customers’ and co-workers’ space and time
  • Prepare special orders to ensure customer specifications are met
  • Make sure customers receive exceptional customer service at all times
  • Ensure operations are in accordance with food safety and sanitation standards
  • Greet, assist, provide efficient service and thank guests in a prompt, courteous, friendly and business-like manner in order to promote the company image as a service-oriented operation
  • Guide FOH staff on product questions and offer assistance in finding or suggesting product selection to customers
  • Take specialty cake orders as requested by customers (e.g., special occasion cakes, party platters, etc.)
  • Enter all specialty cake sales information into Salesforce
  • Perform other duties as directed by a manager

Qualifications

  • 2+ years Baking/Decorating experience or a Culinary Program Degree
  • Experience instructing cake decorating classes
  • Basic computer skills and knowledge of Microsoft Office (Word, Excel)
  • Ability to work well in a busy environment
  • Ability to work independently and as part of a team
  • Ability to work on your feet for extended periods of time (8+ hours a day)
  • Ability to work flexible hours, including weekends and holidays (according to customer demand)
  • Food Protection Certification holder or willing to obtain certification within 30 days of employment

Why Join Carlo’s Bakery?

  • Opportunity to grow with an internationally recognized brand.
  • Friendly and collaborative work environment.
  • Hands-on experience in the baking industry.
  • Employee discounts on our famous baked goods.

Apply today and become part of the Carlo’s Bakery family — where passion, craftsmanship, and teamwork create something truly sweet every day!

INDBOH

Work Location: In person

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