BAKER for WAREHOUSE COMMISSARY

BreadTalk is a Singaporean lifestyle brand that has gained international appeal for its Boutique Bakery Concept, and we aim to expand and open more branches nationwide. We are looking for a Baker-Ovenman responsible for preparing, baking, and ensuring the quality of bread, pastries, and other baked products in accordance with the company's standard recipes, procedures, and quality standards.

KEY RESPONSIBILITIES:

• Ensures accurate setup of the proofer and chiller to make sure proper proofing of dough is done prior to topping and baking.
• Operates and monitors ovens at the correct temperature and baking time.
• Check the quality, appearance, and consistency of baked products.
• Maintain cleanliness and sanitation of the baking area and equipment.
• Properly handle and store ingredients and baking materials.
• Follow food safety and workplace safety procedures.
• Report damaged products, equipment problems, or ingredient shortages to the Supervisor/Manager.
• Assist the production team with other tasks when needed.

QUALIFICATIONS:

• Candidate must possess at least a High School Diploma, Senior High School Diploma, Vocational Diploma/Short Course Certificate, or Bachelor's/College Degree in any field.
• Candidates with or without experience are encouraged to apply!
• Willing to work on a shifting schedule, including weekends and holidays.
• Hardworking, reliable, and able to work in a fast-paced environment.
• Can follow instructions and work well with a team.
• Willing to work in the Commissary Warehouse.