BAKER FULL TIME

Job Responsibilities

• Prepare and bake cakes, pastries, bread and other bakery products
• Follow recipes and maintain consistent quality
• Prepare ingredients and ensure proper food handling and hygiene
• Maintain cleanliness and organization of the bakery area
• Ensure all products are prepared according to café standards
• Assist with other kitchen duties when required

Requirements

• Basic knowledge of baking techniques and food hygiene
• Able to work independently and as part of a team
• Responsible, punctual and hardworking
• Able to work on weekends and public holidays
• Willing to learn and take on new responsibilities

Pay: From RM2,000.00 per month

Benefits:

• Meal provided

Work Location: In person