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Baker (Fulltime / Partime)

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Onsite

Baker (Fulltime / Partime)

Thread and Brew Sdn Bhd

Baker (Fulltime / Partime)

1 month ago

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Important information


Contract type:

Permanent, Temporary, Part time

Location:

Puchong, Selangor, Malaysia

Work mode:

Onsite

Published on:

23 September 2026

What they need


THREAD & BREW

Industry: Food & Beverage

Location: Pusat Perniagaan Amber, Gamuda Kemuning (next to Quayside Mall)

Position: Baker (Full Time / Part Time)

Salary: From RM1,900 per month

Job Responsibilities

  • Prepare and bake breads, cakes, pastries and other baked items according to Thread & Brew’s recipes and standards.
  • Handle daily baking preparation, including weighing ingredients, mixing, shaping, proofing, baking and finishing.
  • Ensure consistent quality, taste, portion size and presentation.
  • Plan daily production according to stock levels and expected sales to minimise wastage.
  • Keep the workstation clean, organised and hygienic throughout the working day. Clean-as-you-go is compulsory.
  • Clean and sanitise baking equipment, utensils, ovens, work surfaces and storage areas after use.
  • Label, date and store ingredients and finished products correctly.
  • Follow all food safety, hygiene and workplace safety procedures.
  • Monitor baking ingredients and inform the PIC when stocks need to be replenished.
  • Assist with packing, displaying and restocking baked products.
  • Support cashier or other café operations during busy periods or on non-baking days.
  • Carry out other reasonable duties related to café operations when required.

Requirements

  • Baking knowledge or relevant working experience is preferred.
  • Fresh graduates from culinary or baking programs are welcome to apply. Ideally at least 1 year of relevant experience in F&B, hospitality, or any related fields.
  • Able to follow recipes and maintain consistent quality.
  • Responsible, punctual, organised and willing to learn.
  • Able to work independently and as part of a small team.
  • Comfortable supporting general café operations when required.
  • Able to work on weekends and public holidays.
  • Must have completed food handling training and received a valid typhoid vaccination, or be willing to obtain both before starting work.
  • Possess good personal hygiene.
  • Willingness to work flexible hours
  • Training will be provided
  • Possess own transport
  • Responsible, honest, energetic, punctual to work and co-operation
  • Applicants should be Malaysian citizens

Benefits

  • Salary from RM1,900 per month, depending on experience and skills.
  • Two off days per week.
  • One staff meal and drinks during working hours.
  • Staff Discount
  • Prayer space available.
  • Opportunity to learn and grow within a small café and bakery team.

Schedule:

  • Morning Shift: 6:00AM - 3:00PM
  • Normal Shift: 8:00AM - 5:00PM
  • Holidays
  • Rotational shift
  • Weekend jobs

Education:

  • At least SPM/STPM (preferred)

Experience:

  • Food & Beverage: 1 year (preferred)

Language:

  • English (preferred)
  • Malay (preferred)

Supplemental Pay:

  • Overtime Pay
  • Public Holiday Pay

Job Types: Full-time, Part-time, Permanent, Temporary, Fresh graduate, Student job

Pay: From RM1,700.00 per month

Benefits:

  • Maternity leave
  • Meal allowance
  • Meal provided
  • Opportunities for promotion
  • Professional development

Work Location: In person

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