BAKER - Join Our Growing Team

With continued growth in New Zealand and beyond, Molly Woppy is expanding our team and we’re looking for an experienced and passionate Baker to play a key role in our thriving business.

This is an exciting opportunity for a reliable and confident baking professional who takes pride in precision and brings a strong can-do attitude. You’ll contribute experience, skills and positive energy within a supportive, fast-paced production environment where quality is at the heart of everything we do.

About the role?

As a Baker, you will:

• Work alongside your team in our bakery and pack room to consistently deliver high-quality handmade biscuits, cookies and baked goods.
• Bring a positive can do attitude to our Avondale-based kitchen, ensuring efficiency, food safety and craftsmanship remain top priority.
• Work closely with the team to achieve daily production targets at a consistent pace.
• Collaborate with leaders and operations management to grow team capability.
• Provide input into improving systems, processes and performance.
• Play a role in new product development.
• Join a positive, high-performing team culture where people feel motivated and valued.

What do I need to have?

• High energy, high standards, high performance
• Consistent in character and work ethic's
• Passionate about your role and work with purpose
• Excellent English, both interpreting and comprehending
• Attention to detail in a fast paced environment
• Enjoy been part of a team culture
• Able to follow systems and processes
• Have minimum 3 years previous food handling and bakery experience

What You'll Bring

• Proven experience in a bakery or pastry environment.
• Strong organisational skills.
• High energy with a commitment to high standards and performance.
• Exceptional attention to detail in a fast-paced setting.
• Ownership of your role and the ability to build rapport, gain respect and work within a team.
• A solid understanding of food safety procedures and compliance requirements.
• Commitment to Health & Safety best practices.
• Excellent English communication skills (verbal and written).

Full job training will be provided to support your success.

Hours of Work:

• Full-time, Monday to Friday (5:00am start)
• Flexibility required for seasonal and Saturday work

About Us

Molly Woppy is a home-grown, family-owned artisan food business with a strong reputation for quality and care. Our hand made Cookies, Biscuits and Baked products are crafted with passion and heart, and are enjoyed in cafés, supermarkets and specialty stores across New Zealand and beyond.

We are a stable, fast-growing business with exciting momentum and ambitious plans for the future.

What We Offer

• A collaborative and friendly team culture
• A secure role in a proudly New Zealand-owned and operated company
• Competitive remuneration
• Convenient Avondale location

If you’re ready to join a focused, thriving and positive business that’s going places, we’d love to hear from you.

How do I apply?

We are looking for someone who is reliable, confident and dedicated, with a can-do attitude who enjoys working in a busy team environment.  If this sounds like the role you have been waiting for, please reply with CV and cover letter.  You must be a New Zealand resident/citizen at the time you submit your application.