Baker/deli case cook

Job Summary

We are seeking a passionate and skilled Baker/Deli Case Cook to join our dynamic culinary team. In this role, you will be responsible for preparing and baking a variety of baked goods, managing deli case items, and ensuring the highest standards of food quality, safety, and presentation. Your energy and culinary expertise will help create an inviting atmosphere for customers while maintaining efficient kitchen operations. This position offers an exciting opportunity to showcase your baking talents, culinary skills, and dedication to exceptional food service in a fast-paced environment.

Responsibilities

• Prepare and bake a wide range of baked goods, including bread, pastries, cakes, and cookies, adhering strictly to recipes and quality standards.
• Manage the deli case by assembling fresh sandwiches, salads, and other ready-to-eat items with precision and creativity.
• Operate kitchen equipment such as ovens, mixers, slicers, and food processors safely and efficiently.
• Package baked goods and deli items for sale while maintaining proper food handling procedures.
• Decorate cakes and pastries with attention to detail to enhance visual appeal.
• Maintain a clean workspace by following food safety protocols, sanitation standards, and proper storage practices.
• Assist with food preparation tasks such as dough preparation, portioning ingredients, and supporting high-volume production needs.
• Ensure consistent recipe adherence to deliver high-quality products every time.
• Provide excellent customer service by answering questions about baked goods and deli offerings with enthusiasm and knowledge.

Qualifications

• Proven experience in baking, pastry preparation, or culinary roles within the food industry.
• Strong knife skills and expertise in dough preparation are essential.
• Previous experience working with baked goods, cake decorating, and high-volume production is highly desirable.
• Knowledge of food safety management practices and proper food handling procedures.
• Ability to operate kitchen equipment safely while maintaining a clean workspace.
• Basic math skills for measuring ingredients accurately and managing inventory levels.
• Excellent customer service skills with a positive attitude and team-oriented mindset.
• Catering experience or experience in a fast-paced kitchen environment is a plus.
• Minimum 5 years experience.

Join us to bring your baking passion to life while delivering delicious products that delight our customers!

Pay: $20.00 - $30.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Food provided
• Paid time off

Work Location: In person