Bakery Apprentice

BAKERY APPRENTICE

Are you ready to rise to the occasion! We have an excellent opportunity for someone to start their apprentice journey as a Bakery Apprentice!!!  We’re committed to supporting the successful applicant through apprenticeship, completing The New Zealand Certificate in Baking Level 4.  You’ll train alongside a skilled supportive team who are dedicated to helping you successfully complete your baker apprenticeship.

This role is all about dough production.  Mixing it, shaping it, baking it, and making sure our shelves are stocked with the breads our customers can’t resist. You will learn scratch baking our daily bread and sweet products, baking, icing and decorating cakes, and help prep and plan for the following day so everything runs smoothly.

We are looking for an individual who:

• Can lift and carry heavy objects
• Has a passion for food and baking
• High standards of food safety
• Excellent communication
• Great customer service
• A friendly team focused attitude
• Motivated and reliable with an excellent work ethic
• Someone who listens, follows directions and is keen to learn
• Will keep the bakery area clean, organised and sanitised according to company policies.

This is a permanent full–time position, the exact hours and days will be discussed at interview stage and will include one weekend day.

Our bakery department take great pride in what goes on the shelf. You’ll be jumping in with a team who absolutely love what they do so if you feel the same, you’ll slot right in.  If you share these same values, then we would love to hear from you!

Please apply in store or online.  We’d love to learn a little about you so please include a cover letter with your CV.

Overseas applicants must hold New Zealand Citizenship, New Zealand permanent Residency or a Valid New Zealand Work permit.