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Bakery Associate

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Onsite

Bakery Associate

Thee Heavenly Donut

Bakery Associate

14 days ago

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Important information


Contract type:

Part time

Salary:

$20,800 – $31,200 / year

Location:

Baton Rouge, LA, USA

Work mode:

Onsite

Published on:

12 October 2026

What they need


Overview

Join our vibrant bakery team as a Bakery Associate and become a vital part of creating delicious, high-quality baked goods that delight our customers every day! In this energetic role, you will be hands-on in food preparation, baking, and packaging, ensuring that every product meets our standards of freshness and excellence. Your enthusiasm for culinary arts and customer service will help foster a welcoming environment where quality and efficiency shine. Whether you're passionate about pastry preparation or skilled in cake decorating, this position offers a dynamic opportunity to grow your culinary expertise while delivering exceptional service.

Duties

  • Prepare a variety of baked goods including bread, pastries, cakes, and cookies following established recipes and quality standards
  • Operate kitchen equipment such as mixers, ovens, dough sheeters, and decorating tools safely and efficiently
  • Package baked items with precision to maintain freshness and presentation for retail display or catering orders
  • Decorate cakes and pastries using various techniques to meet customer specifications and enhance visual appeal
  • Maintain a clean workspace by adhering to food safety protocols, sanitation standards, and proper equipment cleaning routines
  • Assist in food production tasks such as dough preparation, pastry assembly, and ingredient measurement using basic math skills
  • Support high-volume production environments by managing multiple tasks quickly while maintaining attention to detail

Experience

  • Prior experience in food production, bakery operations, or culinary environments is highly preferred
  • Demonstrated skills in cake decorating, pastry preparation, and baking techniques
  • Familiarity with operating kitchen equipment safely and efficiently in a fast-paced setting
  • Knowledge of food safety management practices and proper food handling procedures
  • Customer service experience that emphasizes professionalism and positive interactions with clients or team members
  • Ability to follow recipes accurately and adhere to food industry standards for quality control
  • Experience with catering or large-scale food production is a plus but not required

Join us to craft delectable baked goods while providing outstanding service in a lively bakery environment. We’re dedicated to supporting your growth as a culinary professional—bring your passion for baking and teamwork to our dynamic team today!

Pay: $10.00 - $15.00 per hour

Expected hours: 16.0 – 24.0 per week

Work Location: In person

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