Bakery Chef

We are looking for an experienced, skilled, and creative Male Bakery Chef to join our kitchen team. The candidate will be responsible for preparing a variety of bakery and dessert items while maintaining high standards of quality, taste, presentation, hygiene, and consistency.

Key Responsibilities

• Prepare and bake a variety of breads, cakes, pastries, cookies, desserts, and other bakery products.
• Knowledge of Arabian Desserts
• Follow recipes and ensure consistent taste, texture, and presentation.
• Prepare bakery items according to daily production requirements.
• Monitor baking temperatures, cooking times, and ingredient quantities.
• Decorate and present cakes, pastries, and desserts professionally.
• Develop new bakery products and improve existing recipes when required.
• Maintain proper stock levels of bakery ingredients and report shortages.
• Ensure proper storage and handling of ingredients and finished products.
• Minimize food wastage and maintain portion and cost control.
• Maintain cleanliness and hygiene of the bakery and work area.
• Follow food safety and kitchen hygiene standards.
• Properly operate and maintain bakery equipment and machinery.
• Coordinate with the Head Chef and kitchen team regarding production requirements.
• Train and guide bakery helpers when required.

Requirements

• Minimum 2–3 years of experience as a Bakery Chef, Pastry Chef, or similar position.
• Previous experience in a restaurant, buffet, hotel, bakery, or catering setup will be preferred.
• Strong knowledge of bakery techniques, ingredients, and equipment.
• Good understanding of food safety and hygiene standards.
• Creative with good attention to detail and presentation.
• Ability to work under pressure in a busy kitchen environment.
• Good time-management and organizational skills.
• Responsible, punctual, and hardworking.
• Ability to work flexible hours, including weekends and holidays.

Job Type: Full-time

Pay: Rs60,000.00 - Rs80,000.00 per month

Location:

• Lahore (Preferred)

Work Location: In person