Bakery - Commi / Demi Chef de Partie

Prepare ingredients for cooking, including portioning, chopping, and storing food.

• Wash and peel fresh fruits and vegetables.

• Weigh, measure, and mix ingredients.

• Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.

• Prepare cold foods.

• Operate ovens, stoves, grills, microwaves, and fryers.

• Test foods to determine if they have been cooked sufficiently.

• Monitor food quality while preparing food.

• Set-up and break down work station.

• Serve food in proper portions onto proper receptacles.

• Wash and disinfect kitchen area, tables, tools, knives, and equipment.

• Check and ensure the correctness of the temperature of appliances and food.

• Follow all company and safety and security policies and procedures; report maintece needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.

• Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.

• Speak with others using clear and professional language.

• Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.

• Ensure adherence to quality expectations and standards.

• Stand, sit, or walk for an extended period of time or for an entire work shift.

• Reach overhead and below the knees, including bending, twisting, pulling, and stooping.

• Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.

• Perform other reasonable job duties as requested by Supervisors.

• PREFERRED QUALIFICATION

  Education: High school diploma or G. E. D. equivalent.

• Related Work Experience: At least 1 year of related work experience.

• Supervisory Experience: No supervisory experience.

• License or Certification: None

  At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity.

• We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.

• Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.

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