Banquet Captain

Crystal Springs is looking for a Banquet Captain to lead our banquet team in the serving of guests during banquet functions to ensure positive guest experience.

• Check server and house person Banquet Event Orders (BEO) to ensure that all information is accurate
• Check room set-up to see that BEO directions are completely followed
• Plan opening/closing assignments
• Assign seating charts and staff responsibilities
• Ensure that all public areas are neat and clean
• Communicate all BEO changes to catering office and affected departments
• Coordinate with banquet staff set-ups, changes and time schedules for all functions
• Operate as a banquet server; setting-up, greeting and serving the guest and breaking-down the function
• Inspect banquet areas at end of function to ensure all equipment is returned to its proper area and all areas are clean
• Know the menu for each function served and be able to explain the major ingredients and preparation method for each item to be served
• Perform any other job-related duties as assigned

Requirements:

• Banquet Captain experience required
• Superior communication skills to provide information and associated services to hotel management and guests
• Ability to transport up to 30lbs through a crowded room on a continuous basis throughout the shift
• Ability to work effectively under time constraints and deadlines
• Ability to work effectively under time constraints and deadlines

Enjoy Crystal Springs Employee Perks!

• Discounted Minerals Sports Club Membership
• 30% Dining/Retail Discount
• 30% Spa Discount
• Discounted Stays at the Hotels
• Discounted admission to Events & Festivals
• Complimentary Golf