PT Queen’s Tandoor
bar
1 month ago
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Important information
Contract type:
Freelance / Contract
Work mode:
Onsite
Published on:
15 September 2026
What they need
Melayani customer di bar dengan ramah dan profesional.
Menyiapkan dan membuat minuman, baik alkohol maupun non-alkohol.
Menerima dan menginput pesanan.
Menyiapkan garnish, gelas, es, dan bahan-bahan minuman.
Menjaga kebersihan dan kerapian area bar.
Mengecek stok minuman dan bahan-bahan bar.
Melakukan inventory dan melaporkan kebutuhan restock.
Menjaga kualitas, rasa, dan konsistensi setiap minuman.
Mematuhi SOP, termasuk aturan kebersihan dan keamanan dalam penyajian minuman.
Membantu closing bar, termasuk membersihkan peralatan dan menata kembali area kerja.
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